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The Roots of Barbecue

August 15, 2014 @ 11:30 am - 1:30 pm

No matter where you’re from, barbecue is a symbol of celebration and community. However, what makes barbecue authentic is as a subject of regional debate. Come discover the influential characteristics of the four great regional barbecue styles and sample your chef’s own style.

Details

Date:
August 15, 2014
Time:
11:30 am - 1:30 pm
Website:
https://www.facebook.com/bonappetitreedcollege

Organizer

Vanessa van Staden
Phone
503.777.7370
Email
vanstadv@reed.edu