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Chili Cook-Off

March 22, 2017 @ 11:30 am - 1:30 pm

We invite you to be the judges of our annual Chili Cook-Off, March 22nd, 2017.

Will last years winners, “The Deli Dame’s Classic Beef Chili” return to claim the title or will a new team gain the bragging rights of Chili Cook-Off Champions!

To help you prepare to judge the entries here are 5 key factors to consider on judging day:

TASTE: look for flavor that’s tempting and balance

CONSISTENCY: seek a good ratio of sauce to texture elements

AROMA: make sure the chili smells great and whets your appetite

COLOR: see if it has a deep, rich, appealing hue

BITE: confirm it has “bite,” the heat that comes from peppers and spices

 

Details

Date:
March 22, 2017
Time:
11:30 am - 1:30 pm

Venue

Commons